Subscibe Our Newsletter

Move your mouse over me

Follow Us
advertise with us


Pasta E Fagioli

2 tb Olive oil
1 Celery stalk; finely minced
1 sm Carrot; finely minced
1 tb Finely minced garlic
6 c Vegetable or chicken broth
3/4 c Dried Flageolet or Cannellini beans
4 Sprigs fresh marjoram -or- 1 tb Dried marjoram
4 Plum tomatoes
3/4 c Uncooked elbow macaroni

3/4 c Grated parmesan or romano cheese
1 sm Onion; flnely minced
Freshly ground pepper
Virgin olive oil

To prepare beans, heat olive oil in Dutch oven or heavy ovenproof pan over medium heat. Add celery, carrot and garlic and cook, stirring, 3 minutes Add broth, beans and marjoram. Cover and bring to boil. Transfer pan to oven and bake, covered, at 350 degrees 1-1/2 hours or until beans are tender.

Meanwhile, using small paring knife, cut off tip and stem of tomatoes. Remove seeds and core, leaving only firm outer pulp. Slice 1 side of tomato and place it flat on working surface. Cut into 1/4-inch strips and cut across into 1/4-inch pieces. Reserve on plate until needed.

Add macaroni to casserole. Return to oven and bake, covered, 25 minutes longer or until pasta is tender. Remove fresh herb sprigs and add tomatoes. Transfer to large tureen or divide among individual soup bowls. Offer grated cheese, minced onion, pepper and olive oil as garnishes at table. Makes 6 servings.

Please Share!

Other Pages you May Like



Forgot Password     Signup


About | Sitemap | Advertise | Contact | Disclaimer | Privacy Statement

Helping Scout leaders one resource at a time...

Managed by SRsquare and Generously hosted by ServerWarp

Materials found on the InsaneScouter's Website © 1998 - 2019 may be reproduced and used by all Scouting volunteers for anything consistent with Scouting and Guiding Organizations. Unless otherwise noted on the page. If you believe we are republishing your copyrighted material without permission, please Contact Us including the link/url to have it removed or your copyright information added.

Please be advised that InsaneScouter is NOT affiliated with any Scouting or Guiding Organization.

All opinions expressed on these pages are those of the original authors. All holdings are subject to this Disclaimer.