Home >
Resources > The Outdoors > Cooking > Desserts
|
1 cup sugar 3 eggs, beaten 1 tsp baking soda 1/2 tsp ginger 2 cups flour 1 cup light molasses 1/2 tsp salt 1/2 tsp ground cloves 1/2 tsp cinnamon 1 cup margarine, softened Cream together margarine and sugar. Add eggs and blend well. Add molasses. Combine cloves, cinnamon, ginger, salt, and flour. Mix well. Add 1 cup boiling water to mixture. Then add baking soda and stir. Combine flour mixture slowly to margarine mixture. Batter will be thin. Don't add more flour. Pour batter into greased floured cake pan and bake in cardboard oven at 350 for 45 minutes. When still warm, turn upside down onto plate and serve.
| 
Show Control Box
Top Pages
 Wood Tools Safety Course (Totin' chip)Den DoodlesCub Scout CorralPack DerbiesKamp Kitchen – Tables |
An official InsaneScouter Sponsor
Helping Scout leaders one resource at a time...
JX2 Media has graciously provided our hosting http://www.jx2media.com/ at no cost. Thank You!
SRSquare manages this site
SRSquare manages this site
Materials found on the InsaneScouter's Website © 1998 - 2014 may be reproduced and used by all Scouting volunteers for training, entertainment and program purposes consistent with Scouting and Guiding Organizations. Unless otherwise noted on the page. If you believe we are republishing your copyrighted material without permission, please Contact Us including the link/url of said content to have it removed or your copyright information added.
Please be advised that InsaneScouter is NOT affiliated with any Scouting or Guiding Organization.
All opinions expressed on these pages are those of the original authors. All holdings are subject to this Disclaimer.
Please be advised that InsaneScouter is NOT affiliated with any Scouting or Guiding Organization.
All opinions expressed on these pages are those of the original authors. All holdings are subject to this Disclaimer.