Mobile Version
 
Move your mouse over me

Move your mouse over me

Bookmark and Share

rss   RSS Feeds

facebook logo
 
twitter logo


InsaneScouter Logo
Home > Resources > The Outdoors > Cooking > Dinner
 
 

Mexican Pizza


Author:  Longhorn Council

Ingredients:
• 1/2 lb. ground burger
• 15 1/2 oz. can chili beans
• 8 oz. can corn, drained
• 2 T. chopped green chilies
• 1 12" boboli crust
• 3 green onions, chopped
• 1 cup shredded cheddar cheese
• 6 olives, sliced
• 2 tomatoes, chopped

Directions:
1. Brown burger, drain and combine with beans, corn and chilies.
2. Place crust on a pizza pan. Spread mixture over crust.
3. Top with cheese, onions, olives and tomatoes.
4. Bake 10-12 minutes at 425 degrees, until cheese melts and pizza is heated
through.


Other Pages you May Like
Fried Cucumbers
Italian Chili
Roast Pork And Black Bean Chili
Road Kill Soup
Hearty Bean And Vegetable Soup
Lentil And Brown Rice Soup
 
References / Source:
2003 Pirates of the Caribbean
rss facebook group twitter - scoutbot contact - email InsaneScouter
Show Control Box

User:
  PW:
 
Forgot Password     Signup


 
 
Scouting News
    View all Scout news

 

Search:
About | Sitemap | Advertise | Contact | Disclaimer | Privacy Statement
 

An offical InsaneScouter Sponsor
 

Helping Scout leaders one resource at a time...

JX2 Media has graciously provided our hosting http://www.jx2media.com/ at no cost. Thank You!

SRSquare manages this site

Materials found on the InsaneScouter's Website © 1998 - 2013 may be reproduced and used by all Scouting volunteers for training, entertainment and program purposes consistent with Scouting and Guiding Organizations. Unless otherwise noted on the page. If you belive we are republishing your copyrighted material without permission, please Contact Us including the link/url of said content to have it removed or your copyright information added.

Please be advised that InsaneScouter is NOT affiliated with any Scouting or Guiding Orgnization.

All opinions expressed on these pages are those of the orginal authors. All holdings are subject to this Disclaimer.