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Home > Resources > The Outdoors > Cooking > Desserts
 
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Dump Cake



Ingredients:

  • 2 cans pie filling (any flavor)
  • 1 box yellow cake mix
  • 1 cup walnuts
  • 1 cup butter
  • Whipped topping


Directions:

  • Spread pie filling in 9”x 13” pan.
  • Sprinkle cake mix over pie filling.
  • Top with nuts.
  • Melt butter and drizzle over top.
  • Bake at 350° for 30 - 45 minutes.
  • Top with whipped cream.

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