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Tailgate Sandwich

2 loaves French bread, cut lengthwise
2 green peppers, sliced thin
2 tbs olive oil
2 tbs red wine vinegar
6 thin slices mozzarella cheese
1/2 lb leaf lettuce
8 slices tomato
2 onions, sliced pepper
8 slices smoked ham

Brush insides of bread with olive oil then vinegar. On the bottom half, lay the mozzarella in a layer. Repeat with leaf lettuce, then tomato, then onions, then ham. Season with pepper. Place top half of bread on sandwich. Wrap in aluminum foil and grill for 5 minutes to a side. Unwrap, cut into slices, and serve.

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