Ingredients:
- 2 cans of pie filling (any flavor)
- 1 box of yellow cake mix
- 1 cup walnuts
- 1 cup butter
- Whipped topping
Directions:
- Spread pie filling in a 9”x 13” pan.
- Sprinkle cake mix over pie filling.
- Top with nuts.
- Melt butter and drizzle over top.
- Bake at 350° for 30 - 45 minutes.
- Top with whipped cream.